SEARCH RESULTS

the effects of carcinogens and toxins (p. 88). Canadian scientists have found that algin, although non-digestible in an of itself...

This paper considers separate and distinct issues. The first section discusses what the Food and Drug Administration does and what...

Pre-teens and teenagers need to consume more calories than usual because of their growth spurt. Most of them do but the foods they...

This research paper focuses on Betsy, a 79-year-old woman who has lost interest in normal activities and lost close to 20 pounds o...

This paper considers whether or not the fast food industry should be sued by those with weight problems and whether the taxpayer s...

Should fast-food restaurants be held liable for people becoming obese? What is the consumer's responsibility in this issue? This p...

This research paper discusses whether it is better to get the necessary daily vitamin requirements from natural foods or supplemen...

In a paper of 8 pages, the author reflects on SNAP, a program designed to reduce food insecurity. There are eight sources utilize...

Using the example of a new vegetarian bread to be launched by Kudler Fine Foods the writer demonstrates the way in which a commun...

In a paper of nine pages, the writer looks at community initiatives for food availability. Strategies to reach the Latino populati...

senses are closely related. In humans, gustatory receptor cells detect taste (Dowdey, 2012). One taste bud is comprised of 50 rec...

The writer presents a PowerPoint presentation which examines the choices faced by a restaurant which need to increases capacity. T...

The writer presents the paper examining five different mutual funds from the same bank, answering a series of questions that by th...

Various issues are addressed in this paper that examines two feedback loops for The Whole Foods Market. There are six sources cite...

This essay explains how the writer intends to persuade family members to eat only organic foods. The ‘campaign’ will include justi...

The writer uses the Tushman Congruence model analysis to examine this US supermarket chain specialising in healthy and organic foo...

This essay is about a company in the peanut food industry. The essay responds to a number of ethical issues regarding the case. In...

Discusses the impact of genetically modified foods and plants on the scientific community. There are 4 sources listed in the bibli...

In a paper of nine pages, the writer looks at food markets and cultural exploitation by capitalist speculation. Historical and mod...

This paper pertains to health campaigns that address foodborne illness, and focuses on the USDA's "Be Food Safe" campaign. The wri...

This paper pertains to chronic disease and its causes, focusing specifically on the influence of environmental factors, such as ac...

This 5 page paper gives an overview of the demographic transition model. This paper includes a discussion of death and birth rates...

This paper offers an extensive overview of the research conducted by Slater and Hinds (2014), which addresses home economics food ...

really with the kid across the counter. Or the manager who brings them that extra cup of coffee" (McCarthy, 2000; p. 7B). Custome...

To keep the product and surroundings uniform across all regions - thereby allowing the customer to be assured of the type of food ...

The FDA has several critical regulations in place in regard to food imports into the US. These included Hazard Analysis and Criti...

This paper details the efforts and responsibilities of a number of players who have joined in the fight against food borne illness...

This paper looks beyond the popularity of organic food and towards the more applicable issues. Ecological balance is one of the m...

This research paper addresses various issues that are relevant to water, food, agriculture, and so forth, and the topic of emerge...

The CDC and other federal and state agencies that have been given the charge of protecting our nation's food is not doing a good e...