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Essays 1441 - 1470

Pre and Post 911 and In Flight Food Service

"With everything including tennis shoes and plastic cutlery looming as potential safety risks in the skies, travelers, aviation an...

Overview of Nepal Life

what the consequences will be in the context of the current fragile internal political situation in the country and on the future ...

Financial Management and Profitability

a market sensitive to economic conditions, and businesses active within it need to have contingencies for the future. Each ...

The Pros and Cons of Branding in the Restaurant Industry

The writer considers the pros and cons of branding restaurant names, focusing on the U.K. food service industry. However, the writ...

K-12 Issues of School Safety

the issue of who is liable for the safety of children while they are at the school. The schools and school systems examined will b...

U.S. Welfare Policy and the Department of Agriculture's Food Stamps Program

Republicans when it comes to voting and election time (Enda, 2002). Just as interesting, however, was that Bushs predecessor, Pres...

Forecasting Sales Using Regression Analysis

The company must identify factors that have the ability to have a significant impact on monthly sales of Treat. Some of those...

U.S. Immigration by Greeks

privilege that had been established early on. "Throughout Americas history, White privilege allowed Blacks, Hispanics, American I...

Ethanol and Biomass Conversion

Glucose + 2P + 2ADP + H(+) ? 2 ethanol + 2CO2 + 2ATP + 2H2O (Geaney, 2002). Wet milling is a process that have been available fo...

Integrated Communication Strategies and Dog Food Marketing

these are all effects and to what extent they are effects of the advertisements (Kotler, 1999). This is true regardless of ...

Advertising Markets and the Food Industry from a Sociological Perspective

or may not are becoming more diverse in the industry the concept of diversification is what is appealing to consumers (Franklin, 2...

Africa's Native Foods

to be so necessary for proper development of the physical body and freedom from disease. The Neurs especially valued the livers of...

Human Health and Environmental Impacts of Alachlor

state agencies are responsible for the oversight and/or regulation of chemicals in drinking water as well. Under the terms of the...

Syria and the Market of Fast Food Franchises

by the organisation which the effect, in understanding them the organisation is in the best position to influence them (Thompson, ...

The Sense of Taste

senses are closely related. In humans, gustatory receptor cells detect taste (Dowdey, 2012). One taste bud is comprised of 50 rec...

Developing a Marketing Communication Plan for a New Product

Using the example of a new vegetarian bread to be launched by Kudler Fine Foods the writer demonstrates the way in which a commun...

Latino Nutritional Awareness and Community Interventions

In a paper of nine pages, the writer looks at community initiatives for food availability. Strategies to reach the Latino populati...

An Environmental Literacy Walk for the Preschooler

Young children know very little of their world. They have, after all, only been exposed to a limited...

Persuasive Strategies

This essay explains how the writer intends to persuade family members to eat only organic foods. The ‘campaign’ will include justi...

Hungry Children in America

This essay reports statistical data regarding families living below the poverty line and the numbers of children who are food inse...

Feedback Loops Present at Whole Foods Market

The writer examines the concept of feedback loops and the way in which they may impact on the organization. Whole Foods Market is...

Whole Foods Market- An Assessment of the Organizational, Group and Individual Outputs

The writer uses the Tushman Congruence model analysis to examine this US supermarket chain specialising in healthy and organic foo...

Feedback Loops and Whole Foods

Various issues are addressed in this paper that examines two feedback loops for The Whole Foods Market. There are six sources cite...

GENETICALLY MODIFIED FOODS AND IMPACT ON SCIENTISTS

Discusses the impact of genetically modified foods and plants on the scientific community. There are 4 sources listed in the bibli...

Food Commoditization and the Capitalist Exploitation of Culture

In a paper of nine pages, the writer looks at food markets and cultural exploitation by capitalist speculation. Historical and mod...

Delectables Corp Case

This essay is about a company in the peanut food industry. The essay responds to a number of ethical issues regarding the case. In...

Supplemental Nutrition Assistance Program

In a paper of 8 pages, the author reflects on SNAP, a program designed to reduce food insecurity. There are eight sources utilize...

Food vs. Supplements and Vitamins

This research paper discusses whether it is better to get the necessary daily vitamin requirements from natural foods or supplemen...

Challenges of PPE and Classifications of Safety Protective Wear

The first part of the paper examines some of the difficulties associated with the use of personal protection equipment (PPE). The...

Fast-Food Restaurants and Obesity

Should fast-food restaurants be held liable for people becoming obese? What is the consumer's responsibility in this issue? This p...