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Essays 361 - 390

Food and Beverage Policies and Purchasing Practices

In eight pages this paper discusses policies and purchasing practices of restaurants and hotels as they pertain to beverages and f...

World Food Shortage Problems and Environmental Issues

type of agricultural system. They dismiss modern agriculture as a form of "industrialization," or demonize it for its "chemicaliza...

Aspects of Food Addiction

In three pages a narrative discussing food addiction in terms of its various aspects is presented. One source is cited in the bib...

Weight Gain and Fat Free Foods

In six pages weight gain is examined in a discussion of issues related to fat free foods that are sugar based. Six sources are ci...

Two Cultures and the Fusion of Food

ways in which they are prepared. The paper will quickly turn to a look at why these types of ethnic restaurants have grown in popu...

Food Industry and Latino Population Exploitation

In five pages this paper examines the exploitation of Latinos by the U.S. food industry. Four sources are cited in the bibliograp...

Plants That Have Been Genetically Modified and Food and Environmental Safety

In seven pages environmental and food safety are considered in an issue overview that pertains to plants that have been geneticall...

Food and Genetic Engineering

through plant breeding through many generations of plants. One says, "that organic potato or ear of corn you so lovingly nurtured...

Foods That Are Bioengineered and Ethics

In five pages this paper assesses the ethics of bioengineered foods in terms of their advantages and disadvantages. Two sources a...

Food That is Genetically Modified and Its Benefits

In nine pages this paper examines bioengineering in a consideration of the benefits offered by genetically modified food. Five so...

Croft Food Management

In eight pages this paper examines Croft Food in a consideration of employee motivation and morale in a production environment. T...

Russia Geography, Culture, Climate, and Food

In eleven pages this paper examines how the geography and climate of Russia influence eating habits and culture. Eight sources ar...

Tyson Foods Case Study

tandem or there is no purpose for any of its existence. Unethical practices are what harbor ill will and create a climate of cont...

Fast Food Success and Kentucky Fried Chicken

In ten pages this paper presents a KFC case study that includes an executive summary, strategic and SWOT analyses, and strategic i...

Overview of the Fast Food Industry

In fifteen pages the fast food industry is considered in an overview that includes history that commences with the 1916 opening of...

China's Kentucky Fried Chicken Fast Food Chain

American dish. Although Chinese food is rather popular in the United States, that does not guarantee success in China. Further, th...

Fast Food Restaurant Ownership and Management

In five pages this paper examines the issues relating to the ownership and management of a fast food restaurant in a consideration...

Presenting the 'Food Guide Pyramid' to Children

a wide range of creative possibilities for designing a presentation on the concepts the pyramid presents. Planning and Designing t...

Fast Food Industry's Chicken Market

that will continue until 2005 (PG). One of KFCs competitors, Boston Market, came on the scene originally as Boston Chicke...

Food in Ulysses by James Joyce

crustcrumbs, fried hencods roes. Most of all he liked grilled mutton kidneys, which gave to his palate a fine tang of faintly scen...

Product Development by Food Companies

In five pages this paper considers whether the development of products by food companies should be different than other industries...

United Kingdom's Grampian Country Food Group and Integrated Planning

In seven pages this paper examines integrated and strategic planning as it relates to this UK producer of poultry. Four sources a...

Fast Food Wars Between Burger Giants McDonald's and Burger King

In two pages this paper examines the competition of these fast food giants. Eight sources are cited in the bibliography....

KUDLER FINE FOODS AND MARKETING RESEARCH

2) determining a research design; 3) identifying data types/sources; 4) designing data collection forms and other methods; 5) dete...

KUDLER FINE FOODS AND HRIS SOLUTIONS

errors. Employee files. These are at each store by the store managers, are on paper, and are kept in a locked...

Culture and Environment in the Evolution of Latin American Foods

Introduction In our modern world with a Taco Bell or other...

Availability of Junk Food in Schools

2010). Frieden, Dietz and Collins (2010) point out that policy interventions promote encouraging children to make healthy food c...

PRODUCT LIABILLITY TOWARD KUDLER FINE FOODS

Focuses on product liability and its impact on Kudler Fine Foods. There are 6 sources listed in the bibliography of this 7-page pa...

ADVERTISING REGULATIONS: CHILDREN AND FOOD ADVERTISING

to be exposed to higher volumes of food advertising on television, with the goal of encouraging these children to eat unhealthy fo...

Organic Food Additives and Toxicity

meant by organic. In the most basic sense, as the phrase pertains to chemistry, "organic" simply refers to a compounds molecular s...