SEARCH RESULTS

YOU WERE LOOKING FOR :The Role of Nutrition in Treating Celiac Disease

Essays 31 - 60

Relationship Between Growth Factors and Parkinson's Disease

Without the neurotransmitter dopamine the striatum dries up. Although there are still plenty of reserves of dopamine in the...

Disease Treatment Through Alternative and Holistic Medicine Approaches

approaches that are specifically utilized to improve health, the percentage of Americans relying on CAM jumps to sixty-two percent...

Overview of Rosacea

in other parts of the body (NAIMS/NIH, 2002). Significant Statistics Rosacea appears most commonly in older adults, especially ...

WHY WE STUDY THE CELL AND ITS COMPONENTS

cell or trillions of cells, these cells share a network of what is called organelles that allow the cell to function (Cell structu...

Cigarette Smoking and The Health Care System

health outcomes are generally found in proportion to the number of cigarettes that a smoker uses each day (Goodwin, Keyes and Hasi...

Lyme Disease A Tick Born Disease

all of which are known commonly as deer ticks. The bacterias common reservoir is rodents. Immature ticks in particular are commo...

Type 2 Diabetes, Overview

This research paper discusses the action and effect of sulfonylureas in treating type 2 diabetes mellitus, after first offering a ...

Herpes Simplex

This paper distinguishes between HSV-1 and HSV-2then discusses the problems involved in treating the diseases. There are four sour...

Overweight Minors, Nutritional Education

This paper pertains to an event on nutrition, which pertained to the nutrition education and overweight children and adolescents. ...

An Analysis of Health Considerations in Anchorage

Alaska faces many challenges in insuring that her citizens health and welfare. Many Alaskans are suffering with health problems b...

Public Health Organizations

Both Winslow and Acheson make the link between society and health, and the role of social actions; a concept that was seen in many...

School Aged Children and Nutrition Factors

diet. These include such factors as cholesterol, total fat, saturated fat, sugars, sodium, protein, and fiber. Thanks to...

Facts About Nutrition and Diabetes

detail. It states that "sucrose and sucrose-containing foods" must be substituted on a gram-for-gram basis with other carbohydrate...

Evaluation of an Article on Nutrition

five to nine servings of fruits and vegetables should be part of a daily diet. it is believed that the chemicals found in fruit...

Artificial Nutrition/hydration & Terminal Pediatric Patient

the insertion of a central line, threaded through a vein, and it was once believed that it would aid cancer patients, restoring ap...

Nutrition Concerns in AIDS

at best, death usually occurs within a few months to a few years after the virus attack on the human system. Maintaining proper n...

Wellness & Nutrition for Healthy Aging

p. 364). Due to the fact that eating behaviors tend to be established by early experience, it is important for healthy eating habi...

Aquatic Athletic Performance and Seasonal Nutrition

In twenty pages this research paper discusses aquatic athletic performance and seasonal nutrition's impact on it. Fifteen sources...

Was Jesus A Feminist

women differently than the culture dictated? Did He treat them differently than He treated other people? Did Jesus behaviors place...

Tables on Acute, Infectious, and Chronic Disease

1). Further, inadequate utilization of screening tests contribute to approximately half of the deaths resulting from cancer of th...

Global Implications of Disease Pathology

In five pages this paper discusses disease pathology and its global implications with effects of human transfer of disease and eco...

An Overview of Emphysema

This in-depth paper examines the pulmonary disease emphysema, chronic obstructive pulmonary disease (COPD) and chronic obstructiv...

Cultural Responses to the Plague and Tuberculosis

the conditions of the poor were supposed to be upgraded by industrial innovations; but, on the other hand, company waste and inade...

The Most Common Cause of Liver Diseases

Hepatitis C is a disease that evolves, which means it can build up immunities to treatments. It is the most common cause of chron...

Healing Wounds and the Role of Nutrition

placement of polyvinyl alcohol sponges into subcutaneous pockets" (p. 7). Each of the rats were "given a nutritional solution con...

Patient Teaching Plan on Diabetes and the Internet

In five pages this paper examines how the Internet can be used as a tool to teach patients how to manage the disease diabetes....

Arthritis and Nutrition

In five pages this paper discusses the role nutrition plays in arthritis pain relief. Eight sources are cited in the bibliography...

Alcoholism is a Disease

indicates that, "Genetics and family history are increasingly thought to play a significant role in whether a person develops alco...

Patients with Diabetes and Diet

other organs, such as the heart, kidneys and eyes (Visalli, 1996). Although individuals with Type I diabetes must take insulin, d...

Research Proposal on Intervention Studies Precutaneous Revascularization, Pharmacotherapy, and Exercise in PADr

problems with the arteries that carry the blood away from the heart. In recent years, a focus on arteriosclerosis, hardening of t...