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Essays 451 - 480

Food and Public Health

This paper details the efforts and responsibilities of a number of players who have joined in the fight against food borne illness...

Genetically Modified Food, An Overview

This research paper presents an over-all perspective on genetically modified food and the debate that is ongoing relative to this ...

Is Organic Food Really Better

This paper looks beyond the popularity of organic food and towards the more applicable issues. Ecological balance is one of the m...

First Responder Preparedness, Various Issues

This research paper addresses various issues that are relevant to water, food, agriculture, and so forth, and the topic of emerge...

Protecting Our Nation's Food

The CDC and other federal and state agencies that have been given the charge of protecting our nation's food is not doing a good e...

Data and Two Hypothetical Businesses

Foodie is an app that uses big data to understand user's food preferences. Wandr uses big data to link travelers with other travel...

Hungry Children in America

This essay reports statistical data regarding families living below the poverty line and the numbers of children who are food inse...

Feedback Loops Present at Whole Foods Market

The writer examines the concept of feedback loops and the way in which they may impact on the organization. Whole Foods Market is...

Whole Foods Market- An Assessment of the Organizational, Group and Individual Outputs

The writer uses the Tushman Congruence model analysis to examine this US supermarket chain specialising in healthy and organic foo...

Supplemental Nutrition Assistance Program

In a paper of 8 pages, the author reflects on SNAP, a program designed to reduce food insecurity. There are eight sources utilize...

Food vs. Supplements and Vitamins

This research paper discusses whether it is better to get the necessary daily vitamin requirements from natural foods or supplemen...

The American Obesity Epidemic

This paper considers whether or not the fast food industry should be sued by those with weight problems and whether the taxpayer s...

Fast-Food Restaurants and Obesity

Should fast-food restaurants be held liable for people becoming obese? What is the consumer's responsibility in this issue? This p...

The Sense of Taste

senses are closely related. In humans, gustatory receptor cells detect taste (Dowdey, 2012). One taste bud is comprised of 50 rec...

Developing a Marketing Communication Plan for a New Product

Using the example of a new vegetarian bread to be launched by Kudler Fine Foods the writer demonstrates the way in which a commun...

GENETICALLY MODIFIED FOODS AND IMPACT ON SCIENTISTS

Discusses the impact of genetically modified foods and plants on the scientific community. There are 4 sources listed in the bibli...

Food Commoditization and the Capitalist Exploitation of Culture

In a paper of nine pages, the writer looks at food markets and cultural exploitation by capitalist speculation. Historical and mod...

Delectables Corp Case

This essay is about a company in the peanut food industry. The essay responds to a number of ethical issues regarding the case. In...

AFFORDING JUNK FOOD: CASE STUDY ANALYSIS

education is only part of the solution. There needs to be more availability of healthier foods - and those foods need to be afford...

MARKETING STRATEGIES, FOOD DISTRIBUTION AND EXPANSION

the fact that the competition has higher prices, while perhaps ignoring that the competition lowers prices for bulk shipping. This...

KUDLER FINE FOODS: MARKETING, ADVERTISING, SALES - AND TECHNOLOGY

In other words, marketing involves everything from ensuring the right products are being offered to the right consumers, to ensuri...

KUDLER FINE FOODS AND HRIS SOLUTIONS

errors. Employee files. These are at each store by the store managers, are on paper, and are kept in a locked...

Culture and Environment in the Evolution of Latin American Foods

Introduction In our modern world with a Taco Bell or other...

Availability of Junk Food in Schools

2010). Frieden, Dietz and Collins (2010) point out that policy interventions promote encouraging children to make healthy food c...

PRODUCT LIABILLITY TOWARD KUDLER FINE FOODS

Focuses on product liability and its impact on Kudler Fine Foods. There are 6 sources listed in the bibliography of this 7-page pa...

ADVERTISING REGULATIONS: CHILDREN AND FOOD ADVERTISING

to be exposed to higher volumes of food advertising on television, with the goal of encouraging these children to eat unhealthy fo...

Organic Food Additives and Toxicity

meant by organic. In the most basic sense, as the phrase pertains to chemistry, "organic" simply refers to a compounds molecular s...

Environmental Policies of McDonald's

to breakdown naturally. McDonalds agreed with the Environmental Defense Fund for the substitution of paper for polystyrene food co...

Fast Food and Fat Foodies

link between the unhealthy, fat-laden meals served by fast food restaurants and the epidemic of obesity in the U.S. However, commo...

The Argument for Banning Generically Engineered Food

an absence of proof for specific harm. If we cannot sell drug that are not safe, with the requirement for intensive and long term ...