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Essays 571 - 600

American Popular Foods History

substances regarded as nutriments, its status as a foodstuff is somewhat ambiguous (2002). Water has actually been considered bo...

Food and Drink from the Perspective of Dickens

games, poultry, prawn, great joints of meat, suckling-pigs, ...barrels of oysters, red-hot chestnuts, cherry-cheeked apples, juicy...

Altered or Biotechnology Developed Food Regulation

in the science of plant breeding. It provides a more accurate tool for breeding new strains of individual plants and crops, openin...

Food Choice and the Sociology of Eating and Food

the trends associated with the British social research programs which examine the nations diet and the differences in the status o...

Food's Basic Chemistry

In thirteen pages this paper examines polymer and lipid composition and their role in food chemistry along with the roles of pecti...

Hunger as a Global Issue

problem of a growing population is not unique to the third world countries, many western countries have seen the same phenomenon i...

American Food Culture Types

This paper examines American food culture types with the fast food industry among the topics considered in seven pages. Four sour...

Tyson Foods and Safety Issues

were "guilty of worker abuse, environmental destruction, government and youth corruption, global bureaucracies and other corporate...

Food Allergies and the Restaurant Business

want to be sure not to reuse cooking oil that has been in contact with a trigger food ("Food allergies"). Thus, cross contact is s...

The Need to Improve School Lunches

need to eat healthy food in order to feel good and, therefore, learn better. The American lifestyle of sedentary occupations and l...

KUDLER FINE FOODS, PURCHASING AND THE INTERNET

This is not an effective way for Kudler to operate its purchasing system. The company has the Internet and its likely most of its ...

Food Prices and the Impact of Reducing Welfare

In five pages this paper discusses how a fifty percent food stamp deduction impacts upon the prices of food. Five sources are lis...

Food That is Genetically Engineered Food

In six pages this paper examines the global hunger issue and the Third World impact of genetically engineering food. Seven source...

Overview of Food, Inc.

particularly disturbing because, as Michael Pollan, author of The Omnivores Dilemma, indicates in the film, eating such a narrowly...

Issues for Restaurant Managers

The food and beverage sector is more likely to be challenged with harassment lawsuits because of the close environment in which em...

Nutrition and Child Development

This paper assesses the perceived importance of organic food and the question of whether organic food is better in terms of child ...

Profit Motive and the Destruction of Health in "Food, Inc."

determined to adopt sustainable practice, more attention than ever is being leveled at what we eat. Some experts believe that ther...

Fast Food, Dietary Additives, and Other Food Concerns

Our conception of the ideal diet is shaped by a number of factors. As Pollan observes, many of these factors are political and sh...

Adding a Catering Business

highlights a company that provides party favors specifically for weddings, and how astute management of Internet search engine use...

Nutritional Content of Food

3 oz (85 g) 0 21 13 116 205 Pork, cured, ham, patties, grilled 1 pattie (60g) 1 8 19 167 205 Beef, ground, 75% lean meat / 25% fat...

Dell; Pre 1999 Problem

annual reports for 1997, 1998 and 1999 it is stated that the company is not satisfied with the level of sales and wants to increas...

Schlosser: "Fast Food Nation"

Perris, California or Paris, France. Buying fast food has become so routine that we no longer think about it. If we really did sto...

The Pitfalls and Positive Aspects of Biotechnology

ethical problem brought about by new technological innovations. And while food alteration may pale in comparison to the ethical co...

Israelis are More Likely to Prefer Certain Foods

based on their biological makeup as well as experiences. That said, there have been some studies done on food patterns (McKee & H...

Junk Food and Children

Such junk food is apparently readily available in many high schools, perhaps with the understanding that high school students are ...

Food Intake Analysis

eliminating nuts or decreasing meat and egg portion sizes. I already tend to be low on dairy products, and eliminating a milk ser...

Marketing Issues for Banks

way it can help an organization define its marketing capabilities and understand the environment within which it is operating (Min...

WHOLE FOODS - AN ANALYSIS

Discusses Whole Foods' core values, and if/how they impact the company's bottom line. There are 5 sources listed in the bibliograp...

The Role of Nutrition in Treating Celiac Disease

Although celiac disease cannot be cured, it can be controlled with the elimination of the causative glutens from the diet. Those ...

Imports vs Exports: An Impending Food Crisis in the US?

sell their products locally. Sometimes the results are quite impressive. Consider, for example, the small family-owned farm. Th...